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Press Releases


National Food Group Donates $10,000 To Help People Of Flint

2/1/16

National Food Group today announced financial support of the Flint water crisis through a $10,000 donation made via the United Way for Southeastern Michigan. 100% of the funds will be used to help provide bottled water and filters to residents.

National Food Group Celebrates Unveiling of Innovation Center

1/21/16

National Food Group is pleased to announce the opening of its new state-of-the art Innovation Center. The brand new commercial kitchen is designed to provide customers, partners and employees an inviting atmosphere in which to learn about food and food preparation techniques. Outfitted with commercial video and teleconferencing equipment, meetings may be streamed live, and also recorded for future use.

NATIONAL FOOD GROUP HELPS FEED MORE FAMILIES 2015

12/21/15

Novi, Mich., December, 21.2015 - National Food Group is proud to share it has increased its hunger relief efforts in 2015. Through the Step 1: Feeding Local Families initiative, the company has provided over 1 million meal servings and 170,000 pounds of food to families in Michigan and California this year alone.

NATIONAL FOOD GROUP HONORED ON DETROIT FREE PRESS TOP WORK PLACES LIST

11/25/15

Company culture and developing an optimal work environment for personal and career growth has always been at the root of National Food Group’s workplace philosophy. Recently, the Detroit Free Press recognized the privately-owned family business by placing it on the Top Work Places in Michigan 2015 list.

Oregon Corrections Food Service Manager Develops Super Muffin

11/19/15

Novi, Mich., November 19, 2015 - With the recent avian flu calamity causing the cost of eggs to rise, correctional facilities across the country are seeking healthy, protein-filled alternatives to feed their inmates. Rob McAfee recently reached out to National Food Group as a partner to help his local correctional facility create a new “super muffin” and provide a nutritious new breakfast choice without eggs.

NATIONAL FOOD GROUP WELCOMES CORPORATE CHEF PETER JULIAN

9/11/15

National Food Group is proud to announce a much anticipated addition to the team, Corporate Chef Peter Julian. Chef Julian has been in the corporate food industry for over 20 years and is excited to be a part of the company.

NATIONAL FOOD GROUP PARTNERS WITH PROCESSORLINK™

8/31/15

National Food Group is excited to announce that commodity balances with participating schools are now available on ProcessorLink™.

RANKED ON INC 5000 LIST FOR 6th CONSECUTIVE YEAR

8/13/15

National Food Group keeps the streak alive by being honored a consecutive six times on Inc 5000’s Fastest Growing Privately-Held American Companies list which highlights cutting-edge companies from all over the country experiencing successful growth.

TIM WHYDE JOINS NATIONAL FOOD GROUP AS VICE PRESIDENT OF PURCHASING

4/1/15

National Food Group is happy to welcome Tim Whyde to their leadership team as Vice President of Purchasing. Tim will be based out of National Food Group’s headquarters in Novi, Michigan, overseeing procurement company-wide.

Lance Matthews Promoted to Corporate Chef

3/04/15

National Food Group is proud to announce the promotion of Lance Matthews to Corporate Chef.

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