Cake, 3-Layer Carrot Cake, 9", Pre-Sliced
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SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), VEGETABLE OIL (SOYBEAN, PALM),ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, NUTS (WALNUTS, PECANS), WHEY, EGGS, CORN SYRUP, CRUSHED PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, ASCORBIC ACID), CONTAINS 2% OR LESS: RAISINS, MONO- AND DIGLYCERIDES, CORN STARCH, SKIM MILK, MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, SODIUM ALGINATE, GUAR GUM, HIGH FRUCTOSE CORN SYRUP, BUTTER, SOY LECITHIN, CREAM OF TARTAR, POLYSORBATE 60, VANILLIN (ARTIFICIAL FLAVOR), COLORED WITH (YELLOW 6, YELLOW 5, BLUE 1).
Contains: Eggs, milk, soy, tree nuts and wheat.
A great dessert! Lightly spiced, moist cake loaded with carrots, plump raisins, pecans, and ribbons of delicate cinnamon cream cheese icing. This cake is hand-finished with real cream cheese frosting, buttercream carrots and crunchy walnuts. Rich and decadent moist cake with made-from-scratch taste Layered with real cinnamon cream cheese icing and crunchy pecans Already-cut into 14 perfect slices to help reduce serving time and provide a consistent and impressive presentation Thaw-and-serve convenience reduces labor costs