Cookie, Baked Soft, OatmealCreme, 1.34oz, IW
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Corn syrup, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), palm and soybean oils with TBHQ and citric acid to protect flavor, sugar, whole grain rolled oats, water, molasses, raisin paste, dextrose. Contains 2% or less of each of the following: leavening (baking soda, ammonium bicarbonate, sodium aluminum phosphate), whey, salt, soy lecithin, corn starch, mono- and diglycerides, sorbitan monostearate, polysorbate 60, eggs, soy flour, palm and palm kernel oil, egg whites, caramel color, cocoa processed with alkali, high fructose corn syrup, rice flour, nonfat dry milk, red 40, modified corn starch, datem, blue 1, modified tapioca starch, carrageenan, sorbic acid (to preserve freshness), yellow 5, spices, natural and artificial flavors, titanium dioxide, citric acid, malic acid, turmeric, annatto extract, sodium stearoyl lactylate, propylene glycol monostearate, polysorbate 80, beta carotene, pectin, sodium citrate, modified wheat starch, chocolate, cocoa butter.
Contains: Wheat, soy milk, egg. May contain peanuts, tree nuts.
Soft oatmeal cookies with a sweet cream filling. Great item for snack time. Shelf life can be extended to 1 year if stored in the freezer. Kosher too!
OATMEAL COOKIES, IW: Individually Wrapped Oatmeal Creme cookies. 1.34 oz packages. Pack: 144/1.34 oz per case. Shelf Stable for 180 days. Kosher! Each cookie provides 170 calories and 1g protein. National Food Group item 60060 or approved equal.