Cupcakes, Chocolate Cream, 2.54 oz.
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Cane Sugar, Water, Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Buttermilk (cultured low fat milk, nonfat milk, salt, sodium citrate, vitamin A palmitate, vitamin D3), Confectioners' Sugar (cane sugar, cornstarch), Cocoa Powder (cocoa processed with alkali), Expeller-Pressed Canola Oil, Semisweet Chocolate (cane sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla), Butter (cream), RSPO Certified Sustainable Palm Oil, Cage-Free Eggs, Cream Cheese (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), Baking Soda, Sea Salt, Natural Vanilla Flavor.
CONTAINS: WHEAT, MILK, EGGS, AND SOY