Creme Brulee, in Ramekin, 4oz
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Cream,Sugar,Water,Egg Yolk,Sachet With Caramelized Sugar(Sugar,Glucose Syrup),Modified Starch,Rehydrated Skim Milk,Pasteurized Milk,Lactose,Thickener Carrageenan,Emulsifiers Mono-& Diglycerides Of Fatty Acids & Lecithins(Of Sunflower),Glucose Syrup,Milk Proteins,Artificial Flavors(Contains Milk),Stabilizer Potassium Chloride.
Contains Milk and Eggs. Made in a facility that uses Wheat, Soy, Sulfites, and Treenuts.
STORAGE INSTRUCTIONS Keep Frozen (0 F or Below) for 12 Months (Do not refreeze after Thawing) Or Keep in Refrigerator for 3 Days