Pie, Assorted, 10": 2 Cookies and Cream, 1 Chocolate Cream and 1 Coconut Cream
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COOKIES & CREAM INGREDIENTS: WATER, CHOCOLATE COOKIE CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID), SUGAR, COCOA PROCESSED WITH ALKALI, SOYBEAN AND/OR PALM OILS, HIGH FRUCTOSE CORN SYRUP, CHOCOLATE LIQUOR, SALT, CORN FLOUR, DEXTROSE, SODIUM BICARBONATE, SOY LECITHIN], SKIM MILK, SUGAR, VEGETABLE OIL (PALM KERNEL, PALM, SOYBEAN, COCONUT OIL), HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS: HEAVY WHIPPING CREAM [CREAM, MILK, STABILIZER (CARRAGEENAN, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, STANDARDIZED WITH DEXTROSE)], MODIFIED CORN STARCH, CORN SYRUP, COCOA PROCESSED WITH ALKALI, GUMS (XANTHAN, GUAR GUM), SODIUM CASEINATE, DEXTROSE, POLYSORBATE 60 & 65, COLORED WITH (BETA-CAROTENE, ANNATTO EXTRACT, TURMERIC), NATURAL AND ARTIFICIAL FLAVORS, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, CORN FLOUR, CARRAGEENAN, BAKING SODA, MONOGLYCERIDES.
Milk, soy, wheat
· Simply thaw-and-serve to fit any operation. · Plates well and holds for hours without weeping, wicking, or separating · Convenient plastic dome packaging serves as an ideal cover after opening · Chef Pierre® is the #1 brand of foodservice pies.