Pretzels, Cheddar Cheese Stuffed, 1.9oz
Our Opportunity Buys program can help you create innovative menus while matching your preferences, specific nutritional requirements, meal patterns and budget. Selections include manufacturer overruns, out-of-spec items, closeouts, slightly irregular shape or size, minor cosmetic imperfections, and custom product lines.
Crust: Flour blend [Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), whole wheat flour], water, corn oil, brown sugar (sugar, molasses), active dry yeast (yeast, sorbitan monostearate), sugar, salt, malt powder (barley and malt syrup), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, and monocalcium phosphate). Cheese filling: pasteurized process cheddar cheese product [aged cheddar and american cheese(cultured pasteurized milk, salt, enzymes), water, milkfat, sodium phosphate, salt, xanthan, enzymes, Sorbic acid (preservative), carotenal (color)]
Milk, Wheat