Egg, Omelet Cheddar Cheese IQF
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Whole Eggs, Non Fat Milk, Cheddar Cheese Sauce [ Water, Canola Oil, Cheddar Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)), Modified Corn Starch, Corn Starch, Whey, Contains less than 2% of Non Fat Dry Milk, Rice Flour, Salt, Sodium Hexametaphosphate, Yeast Extract, Mono & Diglycerides, Blue Cheese ( Milk Cultures, Salt, Enzymes), Cream,. Acetic Acid, Sodium Phosphate, Citric Acid, Turmeric Color, Yellow 6, Annatto Extract (Color), Natural Flavors, Enzymes], Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper. CONTAINS: EGG, MILK CONTAINS BIOENGINEERED FOOD INGREDIENTS.
Egg, Milk