French Toast Sticks, Irregular, FC, ~ 4 oz.

French Toast Sticks, Irregular, FC, ~ 4 oz.
Bakery / French Toast/Waffles/Pancakes

Item Number: 49952

Opportunity Buys®

French Toast Sticks, Irregular, FC, ~ 4 oz.

    • Item Number: 49952
    • Pack Size: 16 lb. Bulk
    • Servings Per Case: 85
    • Portion Size: 3oz
    • Class: Opportunity Buys®
    • Net Weight: 16 lbs
    • Shelf Life:
    • Pallet Count: 60
    • Temperature Class: Frozen
    • Kosher: No
    • Halal: No
    • Nut Free Facility: No
    • GTIN 12: N/A
    • GTIN 14: 0 00 28029 18264 4
    Opportunity Buys®

    Our Opportunity Buys program can help you create innovative menus while matching your preferences, specific nutritional requirements, meal patterns and budget. Selections include manufacturer overruns, out-of-spec items, closeouts, slightly irregular shape or size, minor cosmetic imperfections, and custom product lines.

  • Nutrition Facts

    85 servings per case
    Serving size 3oz
    Amount per serving
    Calories 270
    % Daily Value*
    • Total Fat 11g 17%
      • Saturated Fat 1.5g 8%
      • Trans Fat
    • Cholesterol 0%
    • Sodium 410mg 17%
    • Total Carbohydrates 39g 13%
      • Dietary Fiber 1g 4%
      • Total Sugar 10g
        • Includes Added Sugars 0%
    • Protein 5g
    • Vitamin D 0%
    • Calcium 6%
    • Iron 15%
    • Potassium 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Bread (Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Yeast. Contains 2% or Less of: Soybean Oil, Salt, Dough Conditioners [May Contain One Or More Of The Following: Sodium Stearoyl-2-Lactylate, Calcium Stearoyl-2-Lactylate, Calcium Iodate, Azodicarbonamide], Corn Flour, Glycerol Monooleate, Natural Flavor, Extractives of Paprika [Color], Calcium Propionate [to retard spoilage], Calcium Sulfate, Polysorbate 60, Polysorbate 80, Monocalcium Phosphate, Ammonium Sulfate), Batter and Breading (Water, Enriched Bleached and Unbleached Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Yellow Corn Flour, Contains 2% or Less of: Soy Flour, Iodized Salt, Dextrose, Modified Corn Starch, Salt, Leavening, Gum Arabic, Soy Lecithin, Yeast, Natural And Artificial Flavors, Glycerine, Polysorbate 80, Carrageenan). Parfried in Soybean and/or Canola Oil

    Allergen Statement

    WHEAT, SOY

    Benefits – Suggested Use

    Delicious breakfast item with minimal prep time.


    The information provided is, to the knowledge of National Food Group, true and accurate based on information provided to National Food Group; provided that National Food Group does not make any express or implied warranties with respect to any such information shall have no liability for any inaccuracies contained in any such information.