5" Yellow Corn Taco Shells
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Whole Grain Corn, Water, Vegetable Oil (Cottonseed, Corn, and/or Sunflower), contains 2% or less of: Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin.
None Listed on MFR label.
PREFRIED TACO SHELLS: Store Mission taco shells in a cool dry place. Shells may be served ambient, but are best served warm. Warm full sleeves of taco shells in a dry heat cabinet for 30 minutes at 170°F prior to filling.