Chicken, Tender, Fritter, RTC, 2.2 - 4.6 oz
Our Opportunity Buys program can help you create innovative menus while matching your preferences, specific nutritional requirements, meal patterns and budget. Selections include manufacturer overruns, out-of-spec items, closeouts, slightly irregular shape or size, minor cosmetic imperfections, and custom product lines.
Chicken breast tenders with rib meat CONTAINING: Up to 22.5% of a solution of water, seasoning [sugar, salt, onion powder, garlic powder, lemon juice powder (corn syrup solids, lemon juice solids, lemon oil, BHT), and citric acid], sodium phosphates. BREADED WITH: Wheat flour, modified corn starch, salt, wheat gluten, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), yeast extract, spice, dehydrated onion, dextrose, disodium inosinate and disodium guanylate, paprika, extractives of paprika, natural flavor. BATTERED WITH: Water, wheat flour, salt, and leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate). PREDUSTED WITH: Wheat flour, wheat gluten, and salt. Breading set in vegetable oil.
Wheat