Sandwich Breakfast, Egg & Cheese Croissant, 2.3oz, IW

Sandwich Breakfast, Egg & Cheese Croissant, 2.3oz, IW
Convenience Foods / Sandwiches/Wraps

Item Number: 618208

Always Available®

Sandwich Breakfast, Egg & Cheese Croissant, 2.3oz, IW

    • Item Number: 618208
    • Pack Size: 75/2.3oz
    • Servings Per Case: 75
    • Portion Size: 2.3oz
    • Class: Always Available®
    • Net Weight: 10.8 lbs
    • Shelf Life: 12 Months
    • Pallet Count: 70
    • Temperature Class: Frozen
    • Kosher: No
    • Halal: No
    • Nut Free Facility: No
    • GTIN 12: N/A
    • GTIN 14: N/A
    Always Available®

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  • Nutrition Facts

    75 servings per case
    Serving size 2.3oz
    Amount per serving
    Calories 160
    % Daily Value*
    • Total Fat 8g 12%
      • Saturated Fat 3g 17%
      • Trans Fat 0g
    • Cholesterol 94mg 31%
    • Sodium 250mg 11%
    • Total Carbohydrates 16g 5%
      • Dietary Fiber 1g 4%
      • Total Sugar 2g
        • Includes 0g Added Sugars 0%
    • Protein 7g
    • Vitamin D 2%
    • Calcium 6%
    • Iron 6%
    • Potassium 3%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    WHOLE GRAIN CROISSANT: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, SOYBEAN LECITHIN WITH MONO- AND DIGLYCERIDES, COLORED WITH BETA CAROTENE, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, VITAMIN A PALMITATE), SUGAR, NON-FAT DRY MILK, SALT, LEAVENING (YEAST, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE]), DOUGH CONDITIONER (DATEM, L-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), ENZYMES), EGGS, VITAL WHEAT GLUTEN, PRESERVATIVE (CALCIUM PROPRIONATE). EGG PATTY: WHOLE EGGS, WATER, WHEY SOLIDS, NONFAT DRIED MILK, CORN SYRUP SOLIDS, XANTHAN GUM AND CITRIC ACID. YELLOW AMERICAN CHEESE REDUCED FAT & SODIUM: CULTURED SKIM MILK AND MILK, WATER, SODIUM CITRATE, SALT, POTASSIUM CITRATE, COLOR ADDED, CREAM, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT).

    Allergen Statement

    Wheat, Soy, Milk and Egg


    The information provided is, to the knowledge of National Food Group, true and accurate based on information provided to National Food Group; provided that National Food Group does not make any express or implied warranties with respect to any such information shall have no liability for any inaccuracies contained in any such information.