Ravioli, Cheese, WG

Ravioli, Cheese, WG
Pasta / Ravioli

Item Number: 2205CHS

Elated Plates | Commodity Processing

Ravioli, Cheese, WG

    • Item Number: 2205CHS
    • Pack Size: 30 lb.
    • Servings Per Case: 104
    • Portion Size: 4.6 oz.
    • Class: Commodity Processing
    • Net Weight: 30 lbs
    • Shelf Life: 1 year
    • Pallet Count: 40
    • Temperature Class: Frozen
    • Kosher: No
    • Halal: No
    • Nut Free Facility: No
    • GTIN 12: N/A
    • GTIN 14: N/A
    • Meal Contribution: 1 M/MA, 1 1/2 GRN
    Commodity Processing

    As a USDA nationally approved processor, we help make the commodity diversion process simple so schools are able to feed their students with the best food at the best value. We work closely with K-12 schools to help them navigate the Commodity Processing process, set up appropriate contracts and fulfill them by manufacturing and delivering single-serving products to be used in food service programs.

  • Nutrition Facts

    104 servings per case
    Serving size 4.6 oz.
    Amount per serving
    Calories 230
    % Daily Value*
    • Total Fat 3.5g 5%
      • Saturated Fat 1.5g 7%
      • Trans Fat 0g
    • Cholesterol 45mg 15%
    • Sodium 240mg 10%
    • Total Carbohydrates 35g 12%
      • Dietary Fiber 4g 15%
      • Total Sugar 3g
        • Includes Added Sugars 0%
    • Protein 16g
    • Vitamin D 0%
    • Calcium 8%
    • Iron 8%
    • Potassium 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasta : Ultra Grain Durum Semolina (51/49) Blend (Whole Wheat Flour, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, riboflavin, folic acid), Water. Filling: Fat Free Ricotta Cheese (pasteurized whey, pasteurized skim milk, vinegar, xanthan gum), Water, Low Moisture Part Skim Mozzarella Cheese (Pasteurized part-skim Milk, Cheese Cultures, Salt, and Enzymes, Natamycin and cellulose added to prevent caking), Eggs, Whey Protein Isolate, Sodium Caseinate, Imported Pecorino Romano Cheese, Modified Food Starch, Sugar, Salt, Garlic.

    Allergen Statement

    Eggs, Milk, Wheat

    Benefits – Suggested Use

    Makes a perfect lunch or dinner entrée to be topped with your favorite sauce.


    The information provided is, to the knowledge of National Food Group, true and accurate based on information provided to National Food Group; provided that National Food Group does not make any express or implied warranties with respect to any such information shall have no liability for any inaccuracies contained in any such information.
    • Item Number: 2205CHS
    • Pack Size: 30 lb.
    • Servings Per Case: 104
    • Portion Size: 4.6 oz.
    • Class: Commodity Processing
    • Net Weight: 30 lbs
    • Shelf Life: 1 year
    • Pallet Count: 40
    • Temperature Class: Frozen
    • Kosher: No
    • Halal: No
    • Nut Free Facility: No
    • GTIN 12: N/A
    • GTIN 14: N/A
    • Meal Contribution: 1 M/MA, 1 1/2 GRN

    Bid Specs

    Whole grain cheese ravioli must provide at least 2 oz meat/meat alternate and 1 ½ oz grain equivalents per serving under the NSLP guidelines. Individual servings must be 4 pieces of ravioli (4.6oz). Minimum 230 calories and 16g protein. Not to exceed 240mg sodium and 3.5g total fat. Product must be made with Ultra Grain Durum Semolina (51/49) Blend and filled with a blend of Fat Free Ricotta Cheese and Low Moisture Part Skim Mozzarella Cheese. Must be stored frozen for up to 1 year. Buy American Compliant. Pack: 30 lb bulk, 104/4.6oz portions per case. Also available as a commodity processed product utilizing USDA donated cheese. Acceptable Brand: National Food Group/Elated Plates