Cheese Stick, Mozzarella, Breaded, RTC
Our Opportunity Buys program can help you create innovative menus while matching your preferences, specific nutritional requirements, meal patterns and budget. Selections include manufacturer overruns, out-of-spec items, closeouts, slightly irregular shape or size, minor cosmetic imperfections, and custom product lines.
Mozzarella Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Cultures, Enzymes), Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Salt, Food Starch – Modified, Yellow Corn Flour, less than 2% of each of the following: Yeast, Sugar, Methylcellulose, Dextrose, Onion Powder, Garlic Powder, Dehydrated Parsley, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Annatto, Extractives of Turmeric and Paprika.
Milk, Wheat