French Toast, Thick, 2.5 oz.
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Bread [Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of The Following: Salt, Soybean Oil, Wheat Gluten, Dough Conditioners (Mono- And Di-Glycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Peroxide, Azodicarbonamide, Enzymes), Corn Flour, Spice And Coloring, Natural And Artificial Flavors, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Calcium Propionate And Potassium Sorbate (Preservatives)], Whole Milk, Whole Eggs, Sugar, Artificial Vanilla Flavor (Propylene Glycol, Water, Artificial Flavors).
WHEAT, EGG, MILK
Perfectly portioned breakfast entree!