Jammer, Cheese, WGElated Plates
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Crust: Whole wheat flour, wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, soybean oil (citric acid), shortening (partially hydrogenated soybean & cottonseed oils), yeast (sorbitan monostearate, ascorbic acid), salt (yellow prussiate of soda). Filling: Mozzerella cheese (pasteurized part skim milk, cultures, salt, enzymes).
Wheat, milk and soy.
Gourmet stuffed breadsticks make the perfect easy lunch anytime. Brush with olive oil or butter and sprinkle with parmesan cheese.